Culinary Argan Oil 100ml

Culinary Argan Oil is the edible version of Argan Oil that’s obtained from cold pressing roasted Argan Nuts which come from a tree called Argania Spinosa grown only in South Western Morocco.

 This oil has been sought after for years by chefs, top gourmets and
enlightened home cooks for it’s delicacy due to it’s characteristic nutty flavor akin to
hazelnut oil and enchances the taste and aroma of many dishes such as Tagines, Salads
and Couscous...
Nadifi Culinary Argan Oil is 100% pure and a product of fair trading practices.
Amazing health Benefits: With a Vitamin E content twice the level of Olive Oil, Culinary
Argan Oil has been found to have profound health benefits, including protection against
Cardio-Vascular disease through lowered Cholesterol, protection against Diabetes and
due ti it’s high antioxidant levels, it’s also has been found to have Anti-Cancer
proliferation qualities.

INGREDIENTS: 100% pure Extra Virgin first cold pressed roasted Argan Oil.
HOW TO USE: Drizzle Nadifi Culinary Argan over your favourite dish such as: Tagine,
Salads, Couscous, Sandwiches... or use it as bread dip.